Jun 5, 2011

Bun in the Oven




I'm going to put this into Food Blog Terms...BUT...."We've got a bun in the Oven!"


Brian and I are excited to welcome to newest addition to our family around Christmas of this year! For the time being, we've named the baby "Edamame" (I thought that sounded more sophisticated than a "pinto bean") ----that is, until we have a clearer view of what it is in July. From the moment I found out I was pregnant, I was determined it was a girl. THEN, during our first ultrasound---and when the baby looked like nothing more than just a bean, I changed my "feeling" and I'm now thinking it is going to be a boy. Either way, we will be happy.... but just the shear suspense of it all, is driving me crazy.

We told our families for Mother's Day and there was excitement all around. Shock, laughter and tears were shared by all. I wish we had captured it all on video. My Dad's reaction was by far the best...in Treado fashion..we were all eating dinner...and after I spit out the news, he just looks up at me and takes another bite of his dinner. He now says that he didn't really "hear what I said...that we all talk so much, that he just ignores us sometimes!"

I haven't been cooking much lately....in fact, I haven't been doing much of ANYTHING lately. After working a full day, I come home and collapse. I'm not going to use this for an excuse for not blogging, but it has played a big part in what my life has been like these past few months.

So because each of my entries involve food in some form or fashion, I thought I would share with you my random "cravings"!

1. Raisins
2. Chocolate Milk and Milk in General
3. Chicken Fingers
4. Bananas
5. Fruity Pebbles
6. Starburst (only the pink and orange)
7. Cheez Waffies (I can't find them anywhere...and I'm dying for just one!)

Clearly this is all a new adventure for us... and one we are nervous BUT excited about. Join with us in praying for our "edamame" and that come 2012, we have a healthy, happy baby!

Cheers (with Chocolate Milk) for Now,
Beth